Thursday, February 18, 2010

Homeade Stromboli!

Last night I made stromboli for the first time. It was based on the recipe from Vegan Lunch Box Around the World, but with different veggies (and with cheese). I made mine with zucchini, mushrooms, onion, and mozzarella. I thought it was going to explode in the oven, but it was still basically sealed up.

I highly recommend Vegan Lunch Box Around the World (and!


Alli (One Pearl Button) said...

Ooo, that sounds good! My sister-in-law is vegan; I'll have to ask her if she's tried that cookbook.

jesse.anne.o said...

Oh boy I love stromboli (and I'm vegan). I have that cookbook but I still have never made anything out of it.

Post a Comment